Biblioteca - Egas Moniz - catalog › Results of search for 'an:853' with limit(s): 'subject:Política alimentar'

2ª a 6ª feira: 8:00 às 20:00
Período de férias escolares (Carnaval, Páscoal, Verão e Natal):
2ª a 6ª feira: 8:00 às 18:00
No mês de Agosto a Biblioteca encontra-se encerrada por um período de tempo a determinar em cada ano letivo.

Monday to Friday from 8:00 a.m. to 8:00 p.m.
Period of school holidays (Carnival, Easter, Summer and Christmas):
Monday to Friday from 8:00 a.m. to 6:00 p.m.
In the month of August the Library is closed for a period of time to be determined in each school year.

	1.	Sustainable food systems from agriculture to industry : improving production and processing / ed. lit. Charis M. Galanakis Monografia Publication London : Academic Press, 2018 Description XV, 426 p. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1). 1 2 3 4 5 Place hold Add to cart (remove)
	2.	Healthy and sustainable food systems / ed. lit. Mark Lawrence, Sharon Friel Monografia Publication London : Routlegde, 2020 Description XXXII, 240 p. ; 25 cm LocationBiblioteca Egas Moniz Availability Available (1). 1 2 3 4 5 Place hold Add to cart (remove)
	3.	Food production and nature conservation : conflicts and solutions / ed. lit. Iain J. Gordon, Herbert H. T. Prins, Geoff R. Squire Monografia Publication London ; New York : Routlegde, 2017 Description XX, 348 p. : il. ; 24 cm LocationBiblioteca Egas Moniz Availability Available (1). 1 2 3 4 5 Place hold Add to cart (remove)

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